Microwave Heating Technology for Industrial & Food Applications

3-DAY DISTANCE LEARNING COURSE 17-19 January 2018 Practical Information The course is intended for students, postdocs, researchers, but also non-specialist individuals working in companies and non-academic institutions. It will take place over three days, from Wednesday, 17 to Friday, 19 January 2018. The participants will be informed about the exact time of the course one [...]